During the chilly winter season there’s nothing like serving up and sitting down to a piping hot meal that will elicit warm smiles from everyone at the table.
Mom’s Chicken, the most popular brand in its category amongst consumers has rapidly become the go-to, easy to make lunch or dinner
By popular demand, Wine Country in Bergenfield has opened a wrapping table for its stunning and one-of-a-kind gift baskets. Customers are invited to bring their own packaged Chanukah treats and have them professionally wrapped with a bottle of wine or two in a gorgeous blue and silver box or basket, to make a delightful
Wow! Chanukah is almost here again. It really feels like I just wrote last year’s article. L’havdil however, just like learning the Shas for the second, third or fourth time or repeating the same parsha every year, there are new chidushim every year. Each new vintage is different from the next.
If you’re a foodie or wine lover on the hunt for exquisite products, you’ll want to put Israeli wines, dairy products and cheeses at the top of your list. Even if you’re nowhere near the land of milk and honey, the best of these Israeli products aren’t difficult to find. Since Chanukah is right around the corner, we’ve
Excitement in the aisles of Trader Joe’s began as word spread that Israel’s iconic, best-known snack is now being sold there under the name “Trader Joe’s Bamba Peanut Snacks” for 99 cents per 3.5 ounce bag. Kosher Facebook groups spread the word quickly and The Jewish Link team wondered how Trader Joe’s would even think
New releases, pre-releases and barrel tastings will be offered on both Shirah and Twin Suns wines at a special tasting dinner on Sunday, December 3, 2017, from 4:45 p.m. until 9 p.m. The event will be held at The Renaissance Inn on the Upper West Side (1717 Broadway, New York City). A full fleishig dinner, from appetizers
Now in its 29th year, Kosherfest, the world’s largest event for the kosher food industry, held at the Meadowlands Exposition Center in New Jersey on November 14 and 15, featured an array of new products as well as familiar classics, celebrating the kosher food trade. After intensive judging, there were
It’s somewhat shocking to consider that a country the size of New Jersey has such wide variety in its winemaking terroir (the soil, topography and climate in which grapes are grown) that it has at least four distinct regions. Israel actually has five official, legally defined wine
Dear Coach Gila,
Last year on Thanksgiving I went to my parents’ house. I made a very calculated decision ahead of time that I was not going to partake in any of the stuffing, potatoes or starchier dishes. I felt very strong going into the day. I ate a few slices of turkey breast, and Brussels
For the third year in a row I will be missing Thanksgiving at home. I’ll be in Israel. Part of me feels bad about it, but just a small part. Festive family meals at home that we spend together are so important for our traditions, for our family bonding time and for relaxation. As my kids are getting older, I ask myself, “Have
While growing up in New York, my mother had very specific ideas of what vegetables should enter a Jewish household. Although she served us broccoli and cauliflower and other veggies, which I have heard from some never entered a Jewish home, we never, ever ate squash. It was equated with what was considered to be